View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Berry Berry Jalapeño Pepper Jelly
Berry Berry Jalapeño Pepper Jelly by Melinda’s provides 278 kcal per 100 g, with 66.7 g of sugars and 0 g of protein. It is classified as NOVA 4 (ultra-processed food).
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (18 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 278 kcal | 50 kcal | |
| Total fat | 0 g | 0 g | 0% |
| Carbohydrates | 66.7 g | 12 g | 4% |
| Total sugars | 66.7 g | 12 g | |
| Added sugars | 0 g | 0 g | 0% |
| Protein | 0 g | 0 g | 0% |
| Salt | 0 g | 0 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Sugar, strawberry, blackberry, jalapeno pepper paste (jalapeno pepper, vinegar), lime juice, water, citric acid, pectin, preservative (potassium sorbate)
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 portion (18 g)
- Sold in
- United States
- Barcode
- 0810057652851
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Berry Berry Jalapeño Pepper Jelly?
Berry Berry Jalapeño Pepper Jelly contains 278 kcal per 100 g and about 50 kcal per serving (1 portion (18 g)).
How much sugar is in Berry Berry Jalapeño Pepper Jelly?
Berry Berry Jalapeño Pepper Jelly has 66.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Berry Berry Jalapeño Pepper Jelly healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Berry Berry Jalapeño Pepper Jelly vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated December 11, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
More from Melinda’s
View all →
e NOVA 4 
e NOVA 4 
NOVA 4 
NOVA 4 
e NOVA 4 
e NOVA 4