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BelVita Petit Déjeuner Le Tartiné à la Fraise

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this LU product.

Nutri-Score D NOVA 4

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BelVita Petit Déjeuner Le Tartiné à la Fraise by LU

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BelVita Petit Déjeuner Le Tartiné à la Fraise

by LU 250 g in Strawberry biscuits Barcode 7622300788155

Biscuits aux céréales avec un nappage (25%) à la fraise, enrichies en fer, magnésium et vitamines

Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
c
Environmental impact estimate

BelVita Petit Déjeuner Le Tartiné à la Fraise by LU provides 415 kcal per 100 g, with 23 g of sugars and 6.6 g of protein. That is 32% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Strawberry biscuits category and comes in a 250 g pack. Contains: gluten, soybeans.

Nutrient levels per 100 g

Fat
11 g · Moderate
Saturated fat
1.6 g · Moderate
Sugars
23 g · High
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: Un biscuit 16,6 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 415 kcal 69 kcal 411
Total fat 11 g 1.8 g 2% 11.6 −5%
Saturated fat 1.6 g 0.3 g 2% 4.6 −66%
Carbohydrates 72.5 g 12 g 4% 70.4
Total sugars 23 g 3.8 g 33.9 −32%
Added sugars 22.4 g 3.7 g 7% 23.1
Dietary fiber 4.2 g 0.7 g 3% 2.9 +44%
Protein 6.6 g 1.1 g 2% 5.4 +21%
Salt 0.5 g 0.1 g 0.5 +6%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 64 Strawberry biscuits products on Foodmetria.

Compared with other strawberry biscuits

Calories higher 46%
Sugars lower 8%
Salt lower 48%
Saturated fat lower 13%
Protein top 22%
Fiber top 16%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Céréales 58,6% [farine de blé 32,5%, céréales complètes 26,1% (farine complète de blé 10,7%, flocons d'avoine 7,2%, sarrasin complet concassé 3,2%, farine complète d'orge 3%, farine complète d'épeautre 1%, farine complète de seigle 1%)], sucre, sirop de fructose-glucose, huiles végétales (colza, palme), purée de fraises 8,7%, humectant (glycérol), sirop de glucose, amidon de blé, poudre à lever (carbonate acide de sodium, diphosphate disodique, carbonate acide d'ammonium), correcteurs d'acidité (citrate de sodium, acide malique, acide citrique, citrates de calcium), jus de griotte, minéraux (carbonate de magnésium, fer élémentaire), émulsifiants (lécithine de soja, E472e), sel, gélifiant (pectines), arômes, vitamines [vitamines E, vitamine B1 (thiamine)].

Contains palm oilMaybe veganMaybe vegetarian
Allergens
GlutenSoybeans
May contain traces
EggsMilkNuts

Additives 15

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
E440 - Pectins
Emulsifier
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
250 g
Serving size
Un biscuit 16,6 g
Labels & certifications
Saveurs de l anneeSaveurs de l annee 2014Saveurs de l annee france
Sold in
France
Barcode
7622300788155

Prices reported by shoppers

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Frequently asked questions

How many calories are in BelVita Petit Déjeuner Le Tartiné à la Fraise?

BelVita Petit Déjeuner Le Tartiné à la Fraise contains 415 kcal per 100 g and about 69 kcal per serving (Un biscuit 16,6 g).

How much sugar is in BelVita Petit Déjeuner Le Tartiné à la Fraise?

BelVita Petit Déjeuner Le Tartiné à la Fraise has 23 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is BelVita Petit Déjeuner Le Tartiné à la Fraise healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does BelVita Petit Déjeuner Le Tartiné à la Fraise contain?

According to the label data it contains: Gluten, Soybeans. It may also contain traces of eggs, milk, nuts. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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