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Belgische Leberpaté mit Fasanenfleisch
Belgische Leberpaté mit Fasanenfleisch by De Spiegeleire provides 297 kcal per 100 g, with 0.7 g of sugars and 17 g of protein. That is 60% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Savory mousses category and comes in a 100g pack. Contains: celery, eggs, gluten, milk, mustard, nuts, soybeans, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 297 kcal | 286 |
| Total fat | 24 g | 25.4 −5% |
| Saturated fat | 8.4 g | 8.7 |
| Carbohydrates | 3.9 g | 4.3 −8% |
| Total sugars | 0.7 g | 1.8 −60% |
| Added sugars | 0 g | 1.1 −100% |
| Protein | 17 g | 10 +69% |
| Salt | 1.7 g | 1.5 +12% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 92 Savory mousses products on Foodmetria.
Compared with other savory mousses
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
27% Schweineleber, 23% Fasanenfleisch, Schweinespeck, Schweinebindegewebe, Milch, Weißwein, 2,8% Reisbrei (Milch, Reismehl), Hühnervollei, Nitritpökelsalz (Speisesalz, Konservierungsstoff: E250), Reismehl, 1,1% Schweinefleisch, gebratene Zwiebel, Gewürze, Zucker, natürliches Aroma, Antioxidationsmittel: E300, E330; Säureregulator: E262; Dextrose. Hergestellt in einem Betrieb der auch anderes Geflügel und Wild, Gerste, Senf, Nüsse, Roggen, Sellerie, Soja, Sulfit und Weizen verarbeitet. Aufgrund der Verarbeitung Wildfleisch kann es in seltenen Einzelfällen zu Geschossresten in der Paté kommen.
- Allergens
- CeleryEggsGlutenMilkMustardNutsSoybeansSulphur dioxide and sulphites
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 100g
- Sold in
- Germany
- Barcode
- 5410399908019
Prices reported by shoppers
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Frequently asked questions
How many calories are in Belgische Leberpaté mit Fasanenfleisch?
Belgische Leberpaté mit Fasanenfleisch contains 297 kcal per 100 g.
How much sugar is in Belgische Leberpaté mit Fasanenfleisch?
Belgische Leberpaté mit Fasanenfleisch has 0.7 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Belgische Leberpaté mit Fasanenfleisch healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Belgische Leberpaté mit Fasanenfleisch vegan?
Based on its ingredient list, it is not vegan.
What allergens does Belgische Leberpaté mit Fasanenfleisch contain?
According to the label data it contains: Celery, Eggs, Gluten, Milk, Mustard, Nuts, Soybeans, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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