Belegtes Baguette - Salami-Käse by Snack Time

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Belegtes Baguette - Salami-Käse

by Snack Time 210g in Baguettes Barcode 4061458004756
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
a
Environmental impact estimate

Belegtes Baguette - Salami-Käse by Snack Time provides 316 kcal per 100 g, with 4.3 g of sugars and 12.9 g of protein. That is 76% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Baguettes category and comes in a 210g pack. Contains: eggs, gluten, milk, mustard.

Nutrient levels per 100 g

Fat
18.6 g · High
Saturated fat
5.2 g · High
Sugars
4.3 g · Low
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 210 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 316 kcal 664 kcal 263 +20%
Total fat 18.6 g 39 g 50% 3.3 +464%
Saturated fat 5.2 g 11 g 55% 1.2 +354%
Carbohydrates 22.9 g 48 g 17% 48.5 −53%
Total sugars 4.3 g 9 g 2.4 +76%
Added sugars 4 g 8.4 g 17% 0.4 +944%
Protein 12.9 g 27 g 54% 8.4 +53%
Salt 0.8 g 1.8 g 1.6 −46%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1041 Baguettes products on Foodmetria.

Compared with other baguettes

Calories higher 7%
Sugars higher 6%
Salt lower 7%
Saturated fat higher 9%
Protein top 2%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

50% Weizenkleingebäck mit Weizenvollkorn (Weizenmehl, 12% Vollkornweizenmehl, Wasser, Rapsöl, Zucker, Hefe, Magermilchpulver, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Sauerteig getrocknet (Weizenmehl, Wasser), Maisstärke, Emulgator: Mono - und Diglyceride von Speisefettsäuren, Natriumstearoyl-2-lactylat, Erbseneiweiß, fermentiertes Weizenmehl, Weizenmalzmehl, Antioxidationsmittel: Ascorbinsäure, Maltodextrin, Dextrose), 20 % Salami (Schweinefleisch, Speisesalz, Gewürze, Dextrose, Glukosesirup, Antioxidationsmittel: Natriumascorbat, Konservierungsstoff: Natriumnitrit, Reifungskulturen, Buchenholzrauch), 16% Remoulade (Rapsöl, Eier, Gurken, Eigelb, Zucker, Branntweinessig, Senfsaaten, Schnittlauch, Petersilie, Dill, Zwiebeln, Speisesalz, Stärke, Gewürze, Säuerungsmittel: Essigsäure, Konservierungsstoff: Kaliumsorbat), 14% Gouda (Milch, Speisesalz, Säuerungskulturen (enthalten Milch), mikrobieller Labaustauschstoff). Kann Spuren von Schalenfrüchten, Soja, Lupinen, Sesam, Sellerie und Fisch enthalten. Unter Schutzatmosphäre verpackt.

May contain palm oilNot veganNot vegetarian
Allergens
EggsGlutenMilkMustard
May contain traces
CeleryFishLupinNutsSesame seedsSoybeans

Additives 7

High overexposure risk
High overexposure risk
E260 - Acetic acid
Preservative
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
210g
Serving size
210 g
Labels & certifications
NutriscoreNutriscore Grade D
Sold in
Germany
Barcode
4061458004756

Prices reported by shoppers

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Frequently asked questions

How many calories are in Belegtes Baguette - Salami-Käse?

Belegtes Baguette - Salami-Käse contains 316 kcal per 100 g and about 664 kcal per serving (210 g).

How much sugar is in Belegtes Baguette - Salami-Käse?

Belegtes Baguette - Salami-Käse has 4.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Belegtes Baguette - Salami-Käse healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Belegtes Baguette - Salami-Käse vegan?

Based on its ingredient list, it is not vegan.

What allergens does Belegtes Baguette - Salami-Käse contain?

According to the label data it contains: Eggs, Gluten, Milk, Mustard. It may also contain traces of celery, fish, lupin, nuts, sesame seeds, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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