Beef Frank

by Ahold in Sausages Barcode 0688267163593
Bad nutritional quality
Ultra-processed food

Beef Frank by Ahold provides 368 kcal per 100 g, with 1.5 g of sugars and 11.8 g of protein. That is 21% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sausages category. Contains: beef, milk, pork.

Nutrient levels per 100 g

Fat
33.8 g · High
Saturated fat
11.8 g · High
Sugars
1.5 g · Low
Salt
1.9 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 2.4 onz (68 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 368 kcal 250 kcal 276 +33%
Total fat 33.8 g 23 g 29% 22.4 +51%
Saturated fat 11.8 g 8 g 40% 8.4 +40%
Carbohydrates 1.5 g 1 g 0% 2.9 −50%
Total sugars 1.5 g 1 g 1.2 +21%
Dietary fiber 0 g 0 g 0% 0.3 −100%
Protein 11.8 g 8 g 16% 15.8 −26%
Salt 1.9 g 1.3 g 2.2 −15%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6766 Sausages products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other sausages

Calories higher 11%
Sugars higher 26%
Salt lower 35%
Saturated fat higher 15%
Protein top 86%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Frank (beef, water, pasteurized process cheddar cheese [cheddar cheese {milk, cheese cultures, salt, enzymes}, water, sodium phosphates, salt, sorbic acid {a preservative}, apocarotenol {coloring}, potassium sorbate and natamycin {preservatives}], jalapeno peppers, natural flavors, less than 2% of: salt, sugar, dextrose, sodium phosphates, potassium lactate, sodium diacetate, sodium nitrite), bacon (pork, water, salt, sugar, sodium phosphates, sodium erythorbate, sodium nitrite).

Not veganNot vegetarian
Allergens
BeefMilkPork

Additives 8

E200 - Sorbic acid
Preservative
High overexposure risk
High overexposure risk
E235 - Natamycin
Preservative
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
2.4 onz (68 g)
Sold in
United States
Barcode
0688267163593

Prices reported by shoppers

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Frequently asked questions

How many calories are in Beef Frank?

Beef Frank contains 368 kcal per 100 g and about 250 kcal per serving (2.4 onz (68 g)).

How much sugar is in Beef Frank?

Beef Frank has 1.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Beef Frank healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Beef Frank vegan?

Based on its ingredient list, it is not vegan.

What allergens does Beef Frank contain?

According to the label data it contains: Beef, Milk, Pork. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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