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Bear Grahams Cookies Honey
Bear Grahams Cookies Honey by Sobisk provides 464 kcal per 100 g, with 14.3 g of sugars and 7.1 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 28g
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 464 kcal | 130 kcal | |
| Total fat | 16.1 g | 4.5 g | 6% |
| Saturated fat | 7.1 g | 2 g | 10% |
| Carbohydrates | 71.4 g | 20 g | 7% |
| Total sugars | 14.3 g | 4 g | |
| Dietary fiber | 3.6 g | 1 g | 4% |
| Protein | 7.1 g | 2 g | 4% |
| Salt | 0.7 g | 0.2 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Grahams Flour (Whole grain wheat flour), Wheat Flour, Cane Sugar, Palm Oil, Dextrose, Natural Honey, Ammonium Bicarbonate, Sodium Bicarbonate, Soy Lecithin, Salt, Calcium Carbonate (Source of Calcium), Zinc Oxide (Source of Zinc), Natural and Artificial Flavor
- Allergens
- GlutenSoybeans
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 28g
- Sold in
- United States
- Barcode
- 0852704000530
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bear Grahams Cookies Honey?
Bear Grahams Cookies Honey contains 464 kcal per 100 g and about 130 kcal per serving (28g).
How much sugar is in Bear Grahams Cookies Honey?
Bear Grahams Cookies Honey has 14.3 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Bear Grahams Cookies Honey healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Bear Grahams Cookies Honey contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated October 21, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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