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Bean vermicelli
Bean vermicelli provides 345 kcal per 100 g, with 0.1 g of sugars and 0.3 g of protein. That is 94% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Soy vermicelli category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 345 kcal | 248 +39% |
| Total fat | 0.4 g | 0.4 |
| Saturated fat | 0.2 g | 0.2 +15% |
| Carbohydrates | 85.2 g | 52.4 +63% |
| Total sugars | 0.1 g | 1.8 −94% |
| Protein | 0.3 g | 9.4 −97% |
| Salt | 0.1 g | 0.1 +74% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 6 Soy vermicelli products on Foodmetria.
Compared with other soy vermicelli
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
erwten, maiszetmeel, water
Product details
- Sold in
- Netherlands
- Barcode
- 6930537600166
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bean vermicelli?
Bean vermicelli contains 345 kcal per 100 g.
How much sugar is in Bean vermicelli?
Bean vermicelli has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Bean vermicelli healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Bean vermicelli vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
Source: Open Food Facts (ODbL). Last updated July 22, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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