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Battuto di olive verdi e melanzane
Battuto di olive verdi e melanzane by eurolive provides 212 kcal per 100 g, with 2.4 g of sugars and 1 g of protein. That is 58% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Vegetable sauces category and comes in a 90g pack. Contains: celery, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 212 kcal | 164 +29% |
| Total fat | 21.6 g | 13.2 +63% |
| Saturated fat | 2.7 g | 1.9 +43% |
| Carbohydrates | 2.4 g | 8 −70% |
| Total sugars | 2.4 g | 5.8 −58% |
| Added sugars | 0.6 g | 3 −79% |
| Dietary fiber | 2 g | 2.3 −15% |
| Protein | 1 g | 2.3 −56% |
| Salt | 1.7 g | 1.4 +17% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 39 Vegetable sauces products on Foodmetria.
Compared with other vegetable sauces
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Melanzane 52%, olive verdi 17%, olio di semi di girasole, _sedano_, capperi, peperoncino piccante, aceto di vino (_solfiti_), sale, zucchero, origano, aglio, menta, correttore di acidità: acido citrico; antiossidante: acido ascorbico
- Allergens
- CelerySulphur dioxide and sulphites
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 90g
- Sold in
- Italy, Spain
- Barcode
- 8019760992892
Prices reported by shoppers
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Frequently asked questions
How many calories are in Battuto di olive verdi e melanzane?
Battuto di olive verdi e melanzane contains 212 kcal per 100 g.
How much sugar is in Battuto di olive verdi e melanzane?
Battuto di olive verdi e melanzane has 2.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Battuto di olive verdi e melanzane healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Battuto di olive verdi e melanzane contain?
According to the label data it contains: Celery, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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