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Battered Onion Rings
Battered Onion Rings by Farmfoods provides 200 kcal per 100 g, with 4.9 g of sugars and 2.9 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: celery, gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 200 kcal |
| Total fat | 8.2 g |
| Saturated fat | 1.2 g |
| Carbohydrates | 26.5 g |
| Total sugars | 4.9 g |
| Added sugars | 1.9 g |
| Protein | 2.9 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Onion (51%), wheat flour, vegetable oil (sunflower), starch (maize, tapioca), salt, celery, raising agent: E450, E500, E412, dextrose, yeast, sugar, thickener: xanthan gum
- Allergens
- CeleryGluten
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- United Kingdom
- Barcode
- 5036646546546
Prices reported by shoppers
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Frequently asked questions
How many calories are in Battered Onion Rings?
Battered Onion Rings contains 200 kcal per 100 g.
How much sugar is in Battered Onion Rings?
Battered Onion Rings has 4.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Battered Onion Rings healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Battered Onion Rings contain?
According to the label data it contains: Celery, Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated June 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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