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Batata con sabor a Chocolate
dulce de batata con sabor a chocolate, libre de gluten.
Batata con sabor a Chocolate by Arcor provides 260 kcal per 100 g, with 33 g of sugars and 0 g of protein. That is 220% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Products without gluten category and comes in a 500 g pack. Contains: none.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 rebanada (40 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 260 kcal | 104 kcal | 323 −20% | |
| Total fat | 0 g | 0 g | 0% | 8.3 −100% |
| Saturated fat | 0 g | 0 g | 0% | 2.8 −100% |
| Carbohydrates | 60 g | 24 g | 9% | 55.3 +8% |
| Total sugars | 33 g | 13.2 g | 10.3 +220% | |
| Added sugars | 58.5 g | 23.4 g | 47% | 8.5 +586% |
| Dietary fiber | 0 g | 0 g | 0% | 4.8 −100% |
| Protein | 0 g | 0 g | 0% | 5.8 −100% |
| Salt | 0 g | 0 g | 1.2 −98% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 289 Products without gluten products on Foodmetria.
Compared with other products without gluten
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
JARABE DE GLUCOSA; BATATAS; CACAO EN POLVO; GELIFICANTES (AGAR, GOMA TARA); COLORANTE (CARAMELO (INS150d)); ACIDULANTE (ÁCIDO CÍTRICO); CONSERVANTE (SORBATO DE POTASIO),; AROMATIZANTE ARTIFICIAL.
- Allergens
- None
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 500 g
- Serving size
- 1 rebanada (40 g)
- Labels & certifications
- No glutenFSCFSC MixMade in ArgentinaSin taccExceso en azúcares
- Sold in
- Argentina, Bolivia, Chile, France, Mexico, Paraguay, Peru
- Barcode
- 7790580504809
Prices reported by shoppers
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Frequently asked questions
How many calories are in Batata con sabor a Chocolate?
Batata con sabor a Chocolate contains 260 kcal per 100 g and about 104 kcal per serving (1 rebanada (40 g)).
How much sugar is in Batata con sabor a Chocolate?
Batata con sabor a Chocolate has 33 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Batata con sabor a Chocolate healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Batata con sabor a Chocolate contain?
According to the label data it contains: None. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 29, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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