Baskin Robbins, Oreo Soft Serve Parfait, Regular

by Baskin Robbins 350 g in Desserts Barcode 6684509014411407444
Average nutritional quality

Baskin Robbins, Oreo Soft Serve Parfait, Regular by Baskin Robbins provides 61 kcal per 100 g, with 6.9 g of sugars and 1.4 g of protein. That is 77% less sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Desserts category and comes in a 350 g pack.

Nutrient levels per 100 g

Fat
2.3 g · Low
Saturated fat
1.4 g · Low
Sugars
6.9 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 350g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 61 kcal 212 kcal 292 −79%
Total fat 2.3 g 8 g 10% 14.2 −84%
Saturated fat 1.4 g 5 g 25% 7.9 −82%
Carbohydrates 8.6 g 30 g 11% 40.5 −79%
Total sugars 6.9 g 24 g 29.3 −77%
Dietary fiber 0.3 g 1 g 4% 1.6 −82%
Protein 1.4 g 5 g 10% 4.9 −71%
Salt 0.1 g 0.3 g 0.8 −89%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3370 Desserts products on Foodmetria.

Compared with other desserts

Calories lower 3%
Sugars lower 9%
Salt lower 12%
Saturated fat lower 27%
Protein top 74%
Fiber top 61%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

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Product details

Quantity
350 g
Serving size
350g
Sold in
United States
Barcode
6684509014411407444

Prices reported by shoppers

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Frequently asked questions

How many calories are in Baskin Robbins, Oreo Soft Serve Parfait, Regular?

Baskin Robbins, Oreo Soft Serve Parfait, Regular contains 61 kcal per 100 g and about 212 kcal per serving (350g).

How much sugar is in Baskin Robbins, Oreo Soft Serve Parfait, Regular?

Baskin Robbins, Oreo Soft Serve Parfait, Regular has 6.9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Baskin Robbins, Oreo Soft Serve Parfait, Regular healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated February 20, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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