Basis oor pastasaus basilicum

by Gwoon in Pasta sauces Barcode 8710624273019
Very good nutritional quality
Processed food

Basis oor pastasaus basilicum by Gwoon provides 30 kcal per 100 g, with 3.8 g of sugars and 1.2 g of protein. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Pasta sauces category.

Nutrient levels per 100 g

Fat
0.3 g · Low
Saturated fat
0.1 g · Low
Sugars
3.8 g · Low
Salt
0.7 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 30 kcal 157 −81%
Total fat 0.3 g 12.8 −98%
Saturated fat 0.1 g 3.1 −97%
Carbohydrates 5.2 g 6.5 −20%
Total sugars 3.8 g 4 −5%
Protein 1.2 g 3.6 −67%
Salt 0.7 g 1.3 −48%

Category average across 903 Pasta sauces products on Foodmetria.

Compared with other pasta sauces

Calories lower 1%
Sugars lower 46%
Salt lower 20%
Saturated fat lower 10%
Protein top 89%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

68% Tomaten, 16% tomatenpuree, water, ui, maïszetmeel, 1,0% basilicum, zout, knoflook, natuurlijk basilicumaroma.

Palm oil free

Product details

Sold in
Netherlands
Barcode
8710624273019

Prices reported by shoppers

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Frequently asked questions

How many calories are in Basis oor pastasaus basilicum?

Basis oor pastasaus basilicum contains 30 kcal per 100 g.

How much sugar is in Basis oor pastasaus basilicum?

Basis oor pastasaus basilicum has 3.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Basis oor pastasaus basilicum healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 23, 2023. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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