Basic Whey Protein

by Bulk Barcode 5055950627239
Not enough data to compute
Ultra-processed food

Basic Whey Protein by Bulk provides 361 kcal per 100 g, with 23 g of sugars and 56 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk, soybeans.

Nutrient levels per 100 g

Fat
1.8 g · Low
Saturated fat
0.8 g · Low
Sugars
23 g · High
Salt
2.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100 g

Nutrient Per 100 g Per serving% DV*
Calories 361 kcal 361 kcal
Total fat 1.8 g 1.8 g 2%
Saturated fat 0.8 g 0.8 g 4%
Carbohydrates 29 g 29 g 11%
Total sugars 23 g 23 g
Added sugars 0 g 0 g 0%
Dietary fiber 2.4 g 2.4 g 9%
Protein 56 g 56 g 112%
Salt 2.8 g 2.8 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

Concentré de Protéine de Lactosérum, Isolat de Proteine de Soja. Cacao Maigre en Poudre, Arômes, Gomme Xanthane, Lécithine de Tournesol, Sucralose

Palm oil freeNot veganMaybe vegetarian
Allergens
MilkSoybeans

Additives 4

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
100 g
Labels & certifications
No added sugar
Sold in
Netherlands
Barcode
5055950627239

Prices reported by shoppers

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Frequently asked questions

How many calories are in Basic Whey Protein?

Basic Whey Protein contains 361 kcal per 100 g and about 361 kcal per serving (100 g).

How much sugar is in Basic Whey Protein?

Basic Whey Protein has 23 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Basic Whey Protein healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Basic Whey Protein vegan?

Based on its ingredient list, it is not vegan.

What allergens does Basic Whey Protein contain?

According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated July 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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