Barber’s Mature Cheddar And Truffle Melts

by Sainsbury's taste the difference in Cheddar cheese Barcode 5063334001476
Poor nutritional quality
Green-Score
d
Environmental impact estimate

Barber’s Mature Cheddar And Truffle Melts by Sainsbury's taste the difference provides 406 kcal per 100 g, with 0.6 g of sugars and 22.2 g of protein. That is 25% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Cheddar cheese category.

Nutrient levels per 100 g

Fat
34 g · High
Saturated fat
20.7 g · High
Sugars
0.6 g · Low
Salt
2.4 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 4 slice (100 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 406 kcal 406 kcal 387 +5%
Total fat 34 g 34 g 44% 31.5 +8%
Saturated fat 20.7 g 20.7 g 103% 20.7
Carbohydrates 1 g 1 g 0% 3 −66%
Total sugars 0.6 g 0.6 g 0.5 +25%
Dietary fiber 3.6 g 3.6 g 13% 0.2 +1429%
Protein 22.2 g 22.2 g 44% 24.7 −10%
Salt 2.4 g 2.4 g 1.8 +30%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1424 Cheddar cheese products on Foodmetria.

Compared with other cheddar cheese

Calories higher 41%
Sugars higher 10%
Salt higher 6%
Saturated fat lower 44%
Protein top 75%
Fiber top 1%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
4 slice (100 g)
Sold in
United Kingdom
Barcode
5063334001476

Prices reported by shoppers

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Frequently asked questions

How many calories are in Barber’s Mature Cheddar And Truffle Melts?

Barber’s Mature Cheddar And Truffle Melts contains 406 kcal per 100 g and about 406 kcal per serving (4 slice (100 g)).

How much sugar is in Barber’s Mature Cheddar And Truffle Melts?

Barber’s Mature Cheddar And Truffle Melts has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Barber’s Mature Cheddar And Truffle Melts healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 5, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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