Banketbakkersroom by Dr. Oetker

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Banketbakkersroom

by Dr. Oetker in Custards and pastry creams Barcode 8710466315427
Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown

Banketbakkersroom by Dr. Oetker provides 121 kcal per 100 g, with 15 g of sugars and 2.6 g of protein. Its Nutri-Score is C. It is listed in the Custards and pastry creams category.

Nutrient levels per 100 g

Fat
1.2 g · Low
Saturated fat
0.8 g · Low
Sugars
15 g · Moderate
Salt
0.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 75 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 121 kcal 91 kcal 149 −19%
Total fat 1.2 g 0.9 g 1% 4.6 −74%
Saturated fat 0.8 g 0.6 g 3% 2.7 −71%
Carbohydrates 25 g 18.8 g 7% 23.9
Total sugars 15 g 11.3 g 14.3 +5%
Protein 2.6 g 2 g 4% 3 −13%
Salt 0.4 g 0.3 g 0.2 +126%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 75 Custards and pastry creams products on Foodmetria.

Compared with other custards and pastry creams

Calories higher 38%
Sugars higher 23%
Salt higher 11%
Saturated fat lower 14%
Protein top 70%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
75 g
Sold in
Netherlands
Barcode
8710466315427

Prices reported by shoppers

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Frequently asked questions

How many calories are in Banketbakkersroom?

Banketbakkersroom contains 121 kcal per 100 g and about 91 kcal per serving (75 g).

How much sugar is in Banketbakkersroom?

Banketbakkersroom has 15 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Banketbakkersroom healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated December 7, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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