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Banana loaf
Banana loaf by Marks & Spencer provides 343 kcal per 100 g, with 29.3 g of sugars and 4.8 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 343 kcal | 389 −12% |
| Total fat | 12 g | 18.2 −34% |
| Saturated fat | 1.2 g | 7.4 −84% |
| Carbohydrates | 53.4 g | 51.9 |
| Total sugars | 29.3 g | 31.8 −8% |
| Added sugars | 26.1 g | 24.3 +8% |
| Dietary fiber | 1.2 g | 1.8 −33% |
| Protein | 4.8 g | 4.7 |
| Salt | 0.5 g | 0.7 −21% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 9252 Cakes products on Foodmetria.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wheatflour* · Muscovado Sugar · Banana Purée (22%) · Pasteurised Egg · Rapeseed Oil · Humectant: Glycerol · Invert Sugar Syrup · Raising Agent: Sodium Bicarbonate · Whole Milk · Natural Flavouring.
- Allergens
- EggsGlutenMilk
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- United Kingdom
- Barcode
- 00634717
Prices reported by shoppers
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Frequently asked questions
How many calories are in Banana loaf?
Banana loaf contains 343 kcal per 100 g.
How much sugar is in Banana loaf?
Banana loaf has 29.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Banana loaf healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Banana loaf vegan?
Based on its ingredient list, it is not vegan.
What allergens does Banana loaf contain?
According to the label data it contains: Eggs, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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