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Balsamic vinegar reduction
Balsamic vinegar reduction by Acelaia Fini provides 267 kcal per 100 ml, with 0 g of sugars and 0 g of protein. That is 100% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Groceries category and comes in a 150 ml pack. Contains: sulphur dioxide and sulphites.
Nutrient levels per 100 ml
Levels use UK front-of-pack reference thresholds for drinks.
Nutrition facts
Serving size: 1 portion (15 ml)
| Nutrient | Per 100 ml | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 267 kcal | 40 kcal | 194 +37% | |
| Total fat | 0 g | 0 g | 0% | 12.8 −100% |
| Saturated fat | 0 g | 0 g | 0% | 2.4 −100% |
| Carbohydrates | 60 g | 9 g | 3% | 16.1 +272% |
| Total sugars | 0 g | 0 g | 9.8 −100% | |
| Added sugars | 2.5 g | 0.4 g | 1% | 4.8 −48% |
| Protein | 0 g | 0 g | 0% | 2.8 −100% |
| Salt | 0 g | 0 g | 5.9 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 59922 Groceries products on Foodmetria.
Compared with other groceries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Balsamic vinegar of Modena min. 60% (Aceto balsamico di Modena IGP: wine vinegar, concentrated grape must, caramel color), cooked grape must, sugar, fig puree min. 5%, modified food starch, xanthan gum, natural flavor. Contains: sulfites.
- Allergens
- Sulphur dioxide and sulphites
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 150 ml
- Serving size
- 1 portion (15 ml)
- Labels & certifications
- No gluten
- Sold in
- United States
- Barcode
- 0685864300550
Prices reported by shoppers
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Frequently asked questions
How many calories are in Balsamic vinegar reduction?
Balsamic vinegar reduction contains 267 kcal per 100 ml and about 40 kcal per serving (1 portion (15 ml)).
How much sugar is in Balsamic vinegar reduction?
Balsamic vinegar reduction has 0 g of sugars per 100 ml, which is considered low by UK front-of-pack guidelines.
Is Balsamic vinegar reduction healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Balsamic vinegar reduction contain?
According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 10, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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