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Bakery Cake
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Bakery Cake by REWE provides 248 kcal per 100 ml, with 25.4 g of sugars and 4 g of protein. That is 14% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ice cream tubs category and comes in a 500ml pack. Contains: eggs, gluten, milk.
Nutrient levels per 100 ml
Levels use UK front-of-pack reference thresholds for drinks.
Nutrition facts
| Nutrient | Per 100 ml | Category avg |
|---|---|---|
| Calories | 248 kcal | 211 +18% |
| Total fat | 12.2 g | 10.2 +20% |
| Saturated fat | 7.6 g | 6.4 +19% |
| Carbohydrates | 29.8 g | 26.1 +14% |
| Total sugars | 25.4 g | 22.2 +14% |
| Added sugars | 29.7 g | 18.2 +63% |
| Protein | 4 g | 3.5 +13% |
| Salt | 0.2 g | 0.2 |
*% Daily Value for 100 ml, based on a 2,000-calorie diet (FDA reference values). Category average across 3078 Ice cream tubs products on Foodmetria.
Compared with other ice cream tubs
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Eingedickte entrahmte: Milch, Schlagsahne 28,3 %,: Zucker, fettarmes Kakaopulver, Weizenmehl, Butter, brauner Zucker.: : Dflanzliche Öle (Sonnenblume, Kokos), Feuchthaltemittel Glycerin, Vollei. : Weizenstärke, Glukosesirup, Kakao-: masse, Emulgator Lecithine (enthält : Soja), Stabilisatoren (Johannisbrot - kernmehl, Guarkernmehl), Bourbon - : Vanilleextrakt, natürliches Aroma, natürliches Vanille-Aroma mit anderen: natürlichen Aromen, Speisesalz, : Kakaobutter, Backtriebmittel : Natriumhydrogencarbonat.
- Allergens
- EggsGlutenMilk
- May contain traces
- NutsPeanuts
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 500ml
- Labels & certifications
- Sustainable farmingUTZ Certified
- Sold in
- Germany
- Barcode
- 4388844238763
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bakery Cake?
Bakery Cake contains 248 kcal per 100 ml.
How much sugar is in Bakery Cake?
Bakery Cake has 25.4 g of sugars per 100 ml, which is considered high by UK front-of-pack guidelines.
Is Bakery Cake healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Bakery Cake vegan?
Based on its ingredient list, it is not vegan.
What allergens does Bakery Cake contain?
According to the label data it contains: Eggs, Gluten, Milk. It may also contain traces of nuts, peanuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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