Baked cranberry herb stuffing
Baked cranberry herb stuffing provides 124 kcal per 100 g, with 3.8 g of sugars and 2.9 g of protein. That is 37% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Stuffing category. Contains: celery, gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/2 cup (105 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 124 kcal | 130 kcal | 306 −59% | |
| Total fat | 4.3 g | 4.5 g | 6% | 8.8 −51% |
| Saturated fat | 1.9 g | 2 g | 10% | 2.1 −10% |
| Carbohydrates | 18.1 g | 19 g | 7% | 45 −60% |
| Total sugars | 3.8 g | 4 g | 6.1 −37% | |
| Dietary fiber | 1 g | 1.1 g | 4% | 3.2 −69% |
| Protein | 2.9 g | 3 g | 6% | 12.3 −77% |
| Salt | 1.2 g | 1.2 g | 2.3 −48% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 398 Stuffing products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Nutrition claims check
Claims its numbers support
- Low sugar
- 3.8 g sugars per 100 g (EU: no more than 5 g per 100 g)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Compared with other stuffing
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Chicken broth (water, chicken including natural chicken juices, salt, chicken fat, sugar, autolyzed yeast extract, maltodextrin [from corn], dried whey [milk], natural flavoring, turmeric), bread cubes (wheat flour, sugar, salt, sunflower oil, yeast), celery, onion, cranberries (cranberries, sugar, sunflower oil), butter (sweet cream, salt), chicken fat (chicken fat, extract of rosemary [natural flavoring]), modified corn starch, chicken flavor (chicken broth, salt, chicken flavor [contains chicken fat, natural flavoring and dextrin], and modified potato starch), vegetable base (cooked vegetables [carrot, onion, and celery], salt, sugar, corn oil, potato flour, carrot powder), roasted turkey concentrate (roasted turkey including natural turkey juices, yeast extract, salt, potato flour, natural flavorings), dehydrated toasted onion, thyme, dehydrated parsley, sage, black pepper, dried garlic, celery salt (sea salt, celery seed, sunflower oil), sodium benzoate (preservative), potassium sorbate (preservative), turmeric.
- Allergens
- CeleryGlutenMilk
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1/2 cup (105 g)
- Sold in
- United States
- Barcode
- 0071117023176
Prices reported by shoppers
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Frequently asked questions
How many calories are in Baked cranberry herb stuffing?
Baked cranberry herb stuffing contains 124 kcal per 100 g and about 130 kcal per serving (1/2 cup (105 g)).
How much sugar is in Baked cranberry herb stuffing?
Baked cranberry herb stuffing has 3.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Baked cranberry herb stuffing healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Baked cranberry herb stuffing vegan?
Based on its ingredient list, it is not vegan.
What allergens does Baked cranberry herb stuffing contain?
According to the label data it contains: Celery, Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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