Nutrition report ready

Baked beans

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Goya product.

Nutri-Score B NOVA 4

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Baked beans

by Goya in Canned common beans Barcode 0041331021357
Good nutritional quality
Ultra-processed food

Baked beans by Goya provides 131 kcal per 100 g, with 7.7 g of sugars and 6.9 g of protein. That is 241% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Canned common beans category. Contains: mustard.

Nutrient levels per 100 g

Fat
0.4 g · Low
Saturated fat
0 g · Low
Sugars
7.7 g · Moderate
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/2 cup (130 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 131 kcal 170 kcal 93 +42%
Total fat 0.4 g 0.5 g 1% 0.7 −48%
Saturated fat 0 g 0 g 0% 0.1 −100%
Carbohydrates 25.4 g 33 g 12% 15.7 +62%
Total sugars 7.7 g 10 g 2.3 +241%
Added sugarsUSDA 4.6 g 6 g 12% 1 +363%
Dietary fiber 4.6 g 6 g 21% 4.9 −6%
Protein 6.9 g 9 g 18% 5.4 +28%
Salt 1 g 1.3 g 0.6 +54%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2597 Canned common beans products on Foodmetria.

Serving size and added sugars from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.

Compared with other canned common beans

Calories higher 6%
Sugars higher 12%
Salt higher 13%
Saturated fat lower 1%
Protein top 10%
Fiber top 58%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Water, navy beans, sugar, tomato paste, brown sugar, chicken type flavor (hydrolyzed corn protein, yeast extract, maltodextrin, salt, natural flavors, safflower oil and silicon dioxide as anticaking agent), salt, onion, mustard powder (distilled vinegar, mustard seed, salt, turmeric, maltodextrin, modified food starch and natural flavor), white vinegar, garlic, modified corn starch (food starch modified and erythorbic acid), calcium chloride and spices.

Palm oil free
Allergens
Mustard

Additives 1

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1/2 cup (130 g)
Sold in
United States
Barcode
0041331021357

Prices reported by shoppers

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Frequently asked questions

How many calories are in Baked beans?

Baked beans contains 131 kcal per 100 g and about 170 kcal per serving (1/2 cup (130 g)).

How much sugar is in Baked beans?

Baked beans has 7.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Baked beans healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Baked beans contain?

According to the label data it contains: Mustard. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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