Baked by Lay's

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Baked

by Lay's 24.8 g in Crisps made from reconstituted potato Barcode 07117657
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Ultra-processed food

Baked by Lay's is listed in the Crisps made from reconstituted potato category. That is 328% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It comes in a 24.8 g pack. Contains: soybeans.

Nutrient levels per 100 g

Fat
40 g · High
Saturated fat
5 g · Moderate
Sugars
20 g · Moderate
Salt
3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 10g

Nutrient Per 100 g Per serving% DV* Category avg
Total fat 40 g 4 g 5% 19.7 +103%
Saturated fat 5 g 0.5 g 3% 2.9 +71%
Total sugars 20 g 2 g 4.7 +328%
Added sugars 10 g 1 g 2% 2.7 +265%
Dietary fiber 10 g 1 g 4% 4.3 +132%
Protein 20 g 2 g 4% 6 +231%
Salt 3 g 0.3 g 1.4 +109%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 142 Crisps made from reconstituted potato products on Foodmetria.

Compared with other crisps made from reconstituted potato

Sugars higher 1%
Salt higher 4%
Saturated fat higher 12%
Protein top 1%
Fiber top 1%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Dried potatoes, olive oil, corn starch, sugar, sea salt, soy lecithin, dextrose, annatto extract (color).

Palm oil freeMaybe veganVegetarian
Allergens
Soybeans

Additives 2

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
24.8 g
Serving size
10g
Labels & certifications
No glutenNo artificial flavors
Sold in
United States
Barcode
07117657

Prices reported by shoppers

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Frequently asked questions

How much sugar is in Baked?

Baked has 20 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Baked healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Baked contain?

According to the label data it contains: Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated July 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

Healthiest Crisps Made From Reconstituted Potato by Nutri-Score Highest-Protein Crisps Made From Reconstituted Potato Least Processed Crisps Made From Reconstituted Potato Lowest-Calorie Crisps Made From Reconstituted Potato Best Low-Sugar Crisps Made From Reconstituted Potato

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