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Bacon
Bacon by Hacendado provides 293 kcal per 100 g, with 0.5 g of sugars and 16.6 g of protein. That is 31% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Bacon category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (130 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 293 kcal | 381 kcal | 309 −5% | |
| Total fat | 25 g | 32.5 g | 42% | 24.5 |
| Saturated fat | 9.9 g | 12.9 g | 65% | 9.3 +6% |
| Carbohydrates | 0.5 g | 0.7 g | 0% | 1.3 −61% |
| Total sugars | 0.5 g | 0.7 g | 0.7 −31% | |
| Protein | 16.6 g | 21.6 g | 43% | 20.7 −20% |
| Salt | 2.1 g | 2.7 g | 2.9 −29% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 774 Bacon products on Foodmetria.
Compared with other bacon
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Serving size
- 1 portion (130 g)
- Labels & certifications
- No gluten
- Sold in
- Spain
- Barcode
- 8402001048333
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bacon?
Bacon contains 293 kcal per 100 g and about 381 kcal per serving (1 portion (130 g)).
How much sugar is in Bacon?
Bacon has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Bacon healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated October 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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