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Bacon
Bacon provides 119 kcal per 100 g, with 1.4 g of sugars and 21 g of protein. That is 94% more sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Bacon category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 119 kcal | 309 −61% |
| Total fat | 3.4 g | 24.5 −86% |
| Saturated fat | 1.4 g | 9.3 −85% |
| Carbohydrates | 1.5 g | 1.3 +18% |
| Total sugars | 1.4 g | 0.7 +94% |
| Protein | 21 g | 20.7 |
| Salt | 3.6 g | 2.9 +23% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 774 Bacon products on Foodmetria.
Compared with other bacon
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Labels & certifications
- Saveurs en or
- Sold in
- France
- Barcode
- 2845170014109
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bacon?
Bacon contains 119 kcal per 100 g.
How much sugar is in Bacon?
Bacon has 1.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Bacon healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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