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Bacon
Bacon is listed in the Bacon category. That is 100% less sugar than the average product in this category. Its Nutri-Score is E. It comes in a 12 oz pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 8 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Total fat | 50 g | 4 g | 5% | 24.5 +104% |
| Saturated fat | 18.8 g | 1.5 g | 8% | 9.3 +101% |
| Carbohydrates | 0 g | 0 g | 0% | 1.3 −100% |
| Total sugars | 0 g | 0 g | 0.7 −100% | |
| Dietary fiber | 0 g | 0 g | 0% | 0.3 −100% |
| Protein | 37.5 g | 3 g | 6% | 20.7 +81% |
| Salt | 5 g | 0.4 g | 2.9 +71% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 774 Bacon products on Foodmetria.
Compared with other bacon
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 12 oz
- Serving size
- 8 g
- Sold in
- United States
- Barcode
- 0031961303107
Prices reported by shoppers
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Frequently asked questions
How much sugar is in Bacon?
Bacon has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Bacon healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated January 20, 2022. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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