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Aubergines Cuisinees a La Tomate
Aubergines biologiques cuisinées à la tomate
Aubergines Cuisinees a La Tomate by Prosain provides 121 kcal per 100 g, with 4.6 g of sugars and 1.4 g of protein. That is 72% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 3 (processed food). It is listed in the Plant-based meals category and comes in a 650 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 121 kcal | 129 −6% |
| Total fat | 9.2 g | 4.8 +92% |
| Saturated fat | 1.1 g | 1 +13% |
| Carbohydrates | 8.2 g | 14.8 −44% |
| Total sugars | 4.6 g | 2.7 +72% |
| Added sugars | 0.8 g | 0.5 +82% |
| Dietary fiber | 1.8 g | 3.5 −49% |
| Protein | 1.4 g | 5.2 −73% |
| Salt | 0.6 g | 0.8 −28% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 804 Plant-based meals products on Foodmetria.
Compared with other plant-based meals
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
aubergines* en tranches frites (50% minimum), tomate* 35% (pulpe*, concentré*), eau, huile de tournesol* désodorisée, oignons*, sucre de canne non raffiné*, ail*, sel de mer, échalote*, épices*. *Ingrédients issus de l'agriculture biologique.
Product details
- Quantity
- 650 g
- Labels & certifications
- OrganicEU OrganicGreen DotAb agriculture biologique
- Sold in
- France
- Barcode
- 3335880006055
Prices reported by shoppers
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Frequently asked questions
How many calories are in Aubergines Cuisinees a La Tomate?
Aubergines Cuisinees a La Tomate contains 121 kcal per 100 g.
How much sugar is in Aubergines Cuisinees a La Tomate?
Aubergines Cuisinees a La Tomate has 4.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Aubergines Cuisinees a La Tomate healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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