Artichokes bottoms

in Frozen vegetables Barcode 0052851173037
Very good nutritional quality

Artichokes bottoms provides 16 kcal per 100 g, with 1 g of sugars and 3 g of protein. That is 66% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Frozen vegetables category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
1 g · Low
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/2 cup (100 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 16 kcal 16 kcal 60 −73%
Total fat 0 g 0 g 0% 1 −100%
Saturated fat 0 g 0 g 0% 0.2 −100%
Carbohydrates 5 g 5 g 2% 9.5 −48%
Total sugars 1 g 1 g 2.9 −66%
Dietary fiber 4 g 4 g 14% 2.8 +41%
Protein 3 g 3 g 6% 2.8 +9%
Salt 0.2 g 0.2 g 0.2 +27%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4126 Frozen vegetables products on Foodmetria.

Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.

Compared with other frozen vegetables

Calories lower 1%
Sugars lower 10%
Salt higher 23%
Saturated fat lower 1%
Protein top 30%
Fiber top 16%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Garden fresh frozen artichoke bottoms. no additives.

Product details

Serving size
1/2 cup (100 g)
Labels & certifications
No additives
Sold in
United States
Barcode
0052851173037

Prices reported by shoppers

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Frequently asked questions

How many calories are in Artichokes bottoms?

Artichokes bottoms contains 16 kcal per 100 g and about 16 kcal per serving (1/2 cup (100 g)).

How much sugar is in Artichokes bottoms?

Artichokes bottoms has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Artichokes bottoms healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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