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Artica QB
Artica QB by Artica provides 92 kcal per 100 g, with 2 g of sugars and 5.5 g of protein. That is 25% less sugar than the average product in this category. It is classified as NOVA 3 (processed food). It is listed in the Frozen ready-made meals category and comes in a 280 g pack. Contains: celery, gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 92 kcal | 144 −36% |
| Total fat | 1.6 g | 6.6 −76% |
| Saturated fat | 0.3 g | 2.5 −88% |
| Carbohydrates | 12 g | 13.9 −14% |
| Total sugars | 2 g | 2.7 −25% |
| Added sugars | 0 g | 1 −100% |
| Dietary fiber | 3 g | 1.8 +69% |
| Protein | 5.5 g | 6.8 −19% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 1154 Frozen ready-made meals products on Foodmetria.
Compared with other frozen ready-made meals
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pasta di semola integrale di grano duro precotta (acqua, semola di grano duro (glutine) 36% salsa (semi-concentrato di pomodoro, acqua, sedano, carota, cipolla, erba cipollina, olio extravergine di oliva), melanzane grigliate 18% merluzzo d'Alaska 17%.
- Allergens
- CeleryGluten
Product details
- Quantity
- 280 g
- Sold in
- Italy
- Barcode
- 8000934005418
Prices reported by shoppers
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Frequently asked questions
How many calories are in Artica QB?
Artica QB contains 92 kcal per 100 g.
How much sugar is in Artica QB?
Artica QB has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Artica QB healthy?
It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Artica QB contain?
According to the label data it contains: Celery, Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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