Argentinische Rotgarnelen by Aldi

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Argentinische Rotgarnelen

by Aldi 400 g in Prawns Barcode 4061462279119
Nutri-Score
Very good nutritional quality
Processing (NOVA)
Unprocessed or minimally processed
Green-Score
f
Environmental impact estimate

Argentinische Rotgarnelen by Aldi provides 86 kcal per 100 g, with 0.5 g of sugars and 20 g of protein. That is 38% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Prawns category and comes in a 400 g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
0.5 g · Low
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 86 kcal 111 −23%
Total fat 0.5 g 4.1 −88%
Saturated fat 0.1 g 0.8 −87%
Carbohydrates 0.5 g 2 −75%
Total sugars 0.5 g 0.8 −38%
Added sugars 0 g 0.8 −100%
Protein 20 g 16.3 +22%
Salt 0.6 g 1.4 −59%

Category average across 575 Prawns products on Foodmetria.

Compared with other prawns

Calories lower 45%
Sugars higher 46%
Salt lower 21%
Saturated fat lower 8%
Protein top 28%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Argentinische Rotgarnelen, Antioxidationsmittel: Natriummetabisulfit.

Palm oil free

Additives 1

High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
400 g
Labels & certifications
NutriscoreNutriscore Grade A
Sold in
Germany
Barcode
4061462279119

Prices reported by shoppers

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Frequently asked questions

How many calories are in Argentinische Rotgarnelen?

Argentinische Rotgarnelen contains 86 kcal per 100 g.

How much sugar is in Argentinische Rotgarnelen?

Argentinische Rotgarnelen has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Argentinische Rotgarnelen healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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