Apple Cider Donuts

by Trader Joe's 15.9 oz in Doughnuts Barcode 00643207
Bad nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Apple Cider Donuts by Trader Joe's provides 427 kcal per 100 g, with 28 g of sugars and 5.3 g of protein. That is 51% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Doughnuts category and comes in a 15.9 oz pack. Contains: apple, eggs, gluten, soybeans.

Nutrient levels per 100 g

Fat
21.3 g · High
Saturated fat
9.3 g · High
Sugars
28 g · High
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 donut (75 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 427 kcal 320 kcal 413
Total fat 21.3 g 16 g 21% 22.8 −7%
Saturated fat 9.3 g 7 g 35% 10.9 −15%
Carbohydrates 54.7 g 41 g 15% 45.2 +21%
Total sugars 28 g 21 g 18.5 +51%
Added sugars 26.7 g 20 g 40% 12.1 +120%
Dietary fiber 1.3 g 1 g 4% 2.5 −48%
Protein 5.3 g 4 g 8% 6.2 −13%
Salt 1 g 0.8 g 0.9 +16%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1446 Doughnuts products on Foodmetria.

Compared with other doughnuts

Calories lower 50%
Sugars higher 12%
Salt higher 29%
Saturated fat lower 30%
Protein top 70%
Fiber top 71%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL, WATER, DONUT BASE (SUGAR, DEFATTED SOY FLOUR, DEXTROSE, UNBLEACHED ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE,, RIBOFLAVIN, FOLIC ACID], LEAVENING AGENT [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE , MONOCALCIUM PHOSPHATE], WHOLE EGG, SEA SALT, SOYBEAN OIL, WHEAT STARCH, CONTAINS 2% OR LESS OF NONFAT DRY MILK, MONO - AND DIGLYCERIDES [TO PRESERVE], CANOLA LECITHIN), APPLE CIDER (APPLES, MALIC ACID [ACIDIFIER]), SOYBEAN OIL, CINNAMON, NATURAL FLAVORS, NUTMEG.

Contains palm oilNot vegan
Allergens
AppleEggsGlutenSoybeans
May contain traces
EggsGlutenMilkSoybeans

Additives 8

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
15.9 oz
Serving size
1 donut (75 g)
Labels & certifications
Kosher
Sold in
United States
Barcode
00643207

Prices reported by shoppers

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Frequently asked questions

How many calories are in Apple Cider Donuts?

Apple Cider Donuts contains 427 kcal per 100 g and about 320 kcal per serving (1 donut (75 g)).

How much sugar is in Apple Cider Donuts?

Apple Cider Donuts has 28 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Apple Cider Donuts healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Apple Cider Donuts vegan?

Based on its ingredient list, it is not vegan.

What allergens does Apple Cider Donuts contain?

According to the label data it contains: Apple, Eggs, Gluten, Soybeans. It may also contain traces of milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated September 14, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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