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Apéro Guss bleu & noix
Apéro Guss bleu & noix by Maison Guss provides 546 kcal per 100 g, with 14 g of sugars and 12 g of protein. That is 194% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Crackers (Appetizers) category. Contains: eggs, gluten, milk, nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 546 kcal | 449 +22% |
| Total fat | 32 g | 18.1 +77% |
| Saturated fat | 19 g | 4.9 +287% |
| Carbohydrates | 40 g | 59.9 −33% |
| Total sugars | 14 g | 4.8 +194% |
| Added sugars | 1.8 g | 2.3 −23% |
| Dietary fiber | 1.6 g | 4.7 −66% |
| Protein | 12 g | 10.2 +17% |
| Salt | 1.8 g | 1.9 −5% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 5197 Crackers (Appetizers) products on Foodmetria.
Compared with other crackers (appetizers)
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Farine de blé, beurre, lait en poudre, farine de riz, Fromage bleu, Noix de Grenoble, Jaune d’oeuf, sel, sucre, sel de Camargue, poivre.
- Allergens
- EggsGlutenMilkNuts
Product details
- Sold in
- France
- Barcode
- 3760404680051
Prices reported by shoppers
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Frequently asked questions
How many calories are in Apéro Guss bleu & noix?
Apéro Guss bleu & noix contains 546 kcal per 100 g.
How much sugar is in Apéro Guss bleu & noix?
Apéro Guss bleu & noix has 14 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Apéro Guss bleu & noix healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Apéro Guss bleu & noix vegan?
Based on its ingredient list, it is not vegan.
What allergens does Apéro Guss bleu & noix contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated August 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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