Anelletti

by Minardo 500 g in Durum wheat pasta Barcode 8054392020735
Good nutritional quality
Unprocessed or minimally processed

Anelletti by Minardo provides 349 kcal per 100 g, with 10 g of sugars and 11.3 g of protein. That is 234% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Durum wheat pasta category and comes in a 500 g pack. Contains: gluten.

Nutrient levels per 100 g

Fat
1 g · Low
Saturated fat
0.1 g · Low
Sugars
10 g · Moderate
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 349 kcal 347
Total fat 1 g 1.7 −40%
Saturated fat 0.1 g 0.4 −64%
Carbohydrates 72.1 g 69.4
Total sugars 10 g 3 +234%
Added sugars 0 g 0 −100%
Dietary fiber 3.7 g 3.5 +5%
Protein 11.3 g 12.5 −9%
Salt 0 g 0.1 −100%

Category average across 2245 Durum wheat pasta products on Foodmetria.

Compared with other durum wheat pasta

Calories lower 18%
Sugars higher 1%
Salt lower 1%
Saturated fat lower 9%
Protein top 90%
Fiber top 15%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Semola di grano duro Bio, acqua minerale

Allergens
Gluten

Product details

Quantity
500 g
Labels & certifications
OrganicEU OrganicIT-BIO-006
Sold in
Italy
Barcode
8054392020735

Prices reported by shoppers

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Frequently asked questions

How many calories are in Anelletti?

Anelletti contains 349 kcal per 100 g.

How much sugar is in Anelletti?

Anelletti has 10 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Anelletti healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Anelletti contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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