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Anchor Cooking cream
Anchor Cooking cream by Anchor provides 351 kcal per 100 ml, with 3 g of sugars and 2.4 g of protein. That is 44% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Creams category and comes in a 200ml pack. Contains: milk.
Nutrient levels per 100 ml
Levels use UK front-of-pack reference thresholds for drinks.
Nutrition facts
| Nutrient | Per 100 ml | Category avg |
|---|---|---|
| Calories | 351 kcal | 251 +40% |
| Total fat | 36.9 g | 23.3 +58% |
| Saturated fat | 24.5 g | 15.3 +60% |
| Carbohydrates | 13.5 g | 7 +93% |
| Total sugars | 3 g | 5.4 −44% |
| Added sugars | 0 g | 1.8 −100% |
| Protein | 2.4 g | 2.6 −9% |
| Salt | 0.1 g | 0.2 −50% |
*% Daily Value for 100 ml, based on a 2,000-calorie diet (FDA reference values). Category average across 1575 Creams products on Foodmetria.
Compared with other creams
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Crème de lait de vache, protéines de lait, stabilisant : E407.
- Allergens
- Milk
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 200ml
- Sold in
- France
- Barcode
- 9415262905870
Prices reported by shoppers
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Frequently asked questions
How many calories are in Anchor Cooking cream?
Anchor Cooking cream contains 351 kcal per 100 ml.
How much sugar is in Anchor Cooking cream?
Anchor Cooking cream has 3 g of sugars per 100 ml, which is considered moderate by UK front-of-pack guidelines.
Is Anchor Cooking cream healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Anchor Cooking cream vegan?
Based on its ingredient list, it is not vegan.
What allergens does Anchor Cooking cream contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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