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Anchois Au Sel
Anchois au sel
Anchois Au Sel by La Monegasque provides 120 kcal per 100 g, with 0.5 g of sugars and 21.1 g of protein. That is 240% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Semi-preserved anchovy in salt category and comes in a 450 g pack. Contains: fish.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 120 kcal | 120 |
| Total fat | 3.1 g | 3.3 −7% |
| Saturated fat | 1.1 g | 1.3 −17% |
| Carbohydrates | 1.1 g | 0.3 +221% |
| Total sugars | 0.5 g | 0.1 +240% |
| Added sugars | 0 g | 0 |
| Dietary fiber | 0 g | 0 |
| Protein | 21.1 g | 21.5 |
| Salt | 21.2 g | 19.1 +11% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 7 Semi-preserved anchovy in salt products on Foodmetria.
Compared with other semi-preserved anchovy in salt
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Anchois salés (Anchois (Engraulis encrasicolus), sel) 80%, (sel, saumure (eau, sel)) 20%.
- Allergens
- Fish
Product details
- Quantity
- 450 g
- Sold in
- France
- Barcode
- 3175690000603
Prices reported by shoppers
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Frequently asked questions
How many calories are in Anchois Au Sel?
Anchois Au Sel contains 120 kcal per 100 g.
How much sugar is in Anchois Au Sel?
Anchois Au Sel has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Anchois Au Sel healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Anchois Au Sel vegan?
Based on its ingredient list, it is not vegan.
What allergens does Anchois Au Sel contain?
According to the label data it contains: Fish. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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