Nutrition report ready

Amoy Straight To Wok Singapore Curry Noodles

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this AMOY product.

NOVA 4

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Amoy Straight To Wok Singapore Curry Noodles

by AMOY Barcode 5000111044127
Nutri-Score
Not enough data to compute
Processing (NOVA)
Ultra-processed food

Amoy Straight To Wok Singapore Curry Noodles by AMOY provides 137 kcal per 100 g, with 0.5 g of sugars and 6.4 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten.

Nutrient levels per 100 g

Fat
2.2 g · Low
Saturated fat
0.4 g · Low
Sugars
0.5 g · Low
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 137 kcal
Total fat 2.2 g
Saturated fat 0.4 g
Carbohydrates 21.6 g
Total sugars 0.5 g
Added sugars 0 g
Dietary fiber 2.8 g
Protein 6.4 g
Salt 0.3 g

Ingredients

Eau, farine de blé, huile de tournesol, épices, gluten de blé, sel, régulateur d'acidité - acide lactique, stabilisant - gomme de guar, colorant - bêta-carotène.

May contain palm oilMaybe veganMaybe vegetarian
Allergens
Gluten

Additives 4

E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
5000111044127

Prices reported by shoppers

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Frequently asked questions

How many calories are in Amoy Straight To Wok Singapore Curry Noodles?

Amoy Straight To Wok Singapore Curry Noodles contains 137 kcal per 100 g.

How much sugar is in Amoy Straight To Wok Singapore Curry Noodles?

Amoy Straight To Wok Singapore Curry Noodles has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Amoy Straight To Wok Singapore Curry Noodles healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Amoy Straight To Wok Singapore Curry Noodles contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated May 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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