Alino Oliven

by Alino 200 g in Pitted marinated green olives Barcode 4099200011240
Poor nutritional quality
Ultra-processed food
Green-Score
a+
Environmental impact estimate

Alino Oliven by Alino provides 144 kcal per 100 g, with 0 g of sugars and 0.9 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pitted marinated green olives category and comes in a 200 g pack.

Nutrient levels per 100 g

Fat
15 g · Moderate
Saturated fat
3 g · Moderate
Sugars
0 g · Low
Salt
3 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 144 kcal 173 −17%
Total fat 15 g 17.6 −15%
Saturated fat 3 g 2.7 +13%
Carbohydrates 0 g 1.1 −100%
Total sugars 0 g 0.2 −100%
Added sugars 0 g 0
Protein 0.9 g 1.3 −32%
Salt 3 g 3.1

Category average across 31 Pitted marinated green olives products on Foodmetria.

Compared with other pitted marinated green olives

Calories lower 32%
Sugars lower 1%
Salt lower 30%
Saturated fat higher 32%
Protein top 94%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Olives vertes (Espagne) dénoyautées (55.6%) eau (34%), pâte de poivrons (6.9%) (poivrons, épassissants E401 et E412, affermissant chlorure de calcium), sel de cuisine (3.5%), acidifiants acide citrique E330, acide lactique E270, antioxydant: acide ascorbique E300

Palm oil free

Additives 5

E412 - Guar gum
Emulsifier
Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
200 g
Sold in
Switzerland
Barcode
4099200011240

Prices reported by shoppers

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Frequently asked questions

How many calories are in Alino Oliven?

Alino Oliven contains 144 kcal per 100 g.

How much sugar is in Alino Oliven?

Alino Oliven has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Alino Oliven healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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