Albicocca confettura extra by Boschetti

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Albicocca confettura extra

by Boschetti 400 g in Apricot jams Barcode 80584438
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
b
Environmental impact estimate

Albicocca confettura extra by Boschetti provides 182 kcal per 100 g, with 40 g of sugars and 0.5 g of protein. That is 15% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Apricot jams category and comes in a 400 g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.1 g · Low
Sugars
40 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 182 kcal 207 −12%
Total fat 0.5 g 0.3 +95%
Saturated fat 0.1 g 0.1 +66%
Carbohydrates 44 g 50.2 −12%
Total sugars 40 g 47.1 −15%
Added sugars 40.6 g 27.2 +49%
Dietary fiber 0.9 g 1.2 −27%
Protein 0.5 g 0.6 −10%
Salt 0 g 0.1 −82%

Category average across 1562 Apricot jams products on Foodmetria.

Compared with other apricot jams

Calories lower 28%
Sugars lower 23%
Salt lower 43%
Saturated fat higher 35%
Protein top 74%
Fiber top 76%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Albicocche 50%, sciroppo di glucosio-fruttosio, zucchero, gelificante: pectina; correttore di acidità: acido citrico.

Palm oil freeMaybe veganVegetarian

Additives 2

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
400 g
Sold in
Italy
Barcode
80584438

Prices reported by shoppers

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Frequently asked questions

How many calories are in Albicocca confettura extra?

Albicocca confettura extra contains 182 kcal per 100 g.

How much sugar is in Albicocca confettura extra?

Albicocca confettura extra has 40 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Albicocca confettura extra healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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