Al itkan

by Alitkane 500g in Pastas Barcode 6111249940775
Very good nutritional quality

Al itkan by Alitkane provides 354 kcal per 100 g, with 1 g of sugars and 10.2 g of protein. That is 64% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Pastas category and comes in a 500g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
1 g · Low
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 354 kcal 354 kcal 324 +9%
Total fat 0 g 0 g 0% 3.2 −100%
Saturated fat 0 g 0 g 0% 0.9 −100%
Carbohydrates 75.1 g 75.1 g 27% 59.9 +25%
Total sugars 1 g 1 g 2.8 −64%
Added sugars 0 g 0 g 0% 0.2 −100%
Dietary fiber 1 g 1 g 4% 4.1 −76%
Protein 10.2 g 10.2 g 20% 11.9 −14%
Salt 0.1 g 0.1 g 0.4 −88%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 8860 Pastas products on Foodmetria.

Compared with other pastas

Calories lower 47%
Sugars lower 17%
Salt higher 41%
Saturated fat lower 1%
Protein top 75%
Fiber top 95%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingredients: Eau, Semoule de blé dur Ingrediants : Water, durum wheat semolina

May contain traces
Gluten

Product details

Quantity
500g
Serving size
100g
Labels & certifications
superior quality
Sold in
France, Morocco
Barcode
6111249940775

Prices reported by shoppers

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Frequently asked questions

How many calories are in Al itkan?

Al itkan contains 354 kcal per 100 g and about 354 kcal per serving (100g).

How much sugar is in Al itkan?

Al itkan has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Al itkan healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Al itkan contain?

No allergens are listed in the label data. It may also contain traces of gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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