Ahold, roman beans
Ahold, roman beans by Ahold provides 333 kcal per 100 g, with 2.2 g of sugars and 22.2 g of protein. That is 52% less sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Mixed vegetables category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1/4 cup (45 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 333 kcal | 150 kcal | 288 +16% | |
| Total fat | 1.1 g | 0.5 g | 1% | 2.7 −59% |
| Saturated fat | 0 g | 0 g | 0% | 0.6 −100% |
| Carbohydrates | 60 g | 27 g | 10% | 49.2 +22% |
| Total sugars | 2.2 g | 1 g | 4.6 −52% | |
| Dietary fiber | 24.4 g | 11 g | 39% | 17.5 +40% |
| Protein | 22.2 g | 10 g | 20% | 16.9 +31% |
| Salt | 0 g | 0 g | 0.9 −100% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1325 Mixed vegetables products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other mixed vegetables
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Roman beans.
Product details
- Serving size
- 1/4 cup (45 g)
- Sold in
- United States
- Barcode
- 0688267087035
Prices reported by shoppers
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Frequently asked questions
How many calories are in Ahold, roman beans?
Ahold, roman beans contains 333 kcal per 100 g and about 150 kcal per serving (1/4 cup (45 g)).
How much sugar is in Ahold, roman beans?
Ahold, roman beans has 2.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Ahold, roman beans healthy?
It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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