AH Gehakt met ui

by AH Barcode 8718907178105
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Ultra-processed food

AH Gehakt met ui by AH provides 173 kcal per 100 g, with 0.2 g of sugars and 20.5 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: celery, gluten.

Nutrient levels per 100 g

Fat
6.9 g · Moderate
Saturated fat
2.5 g · Moderate
Sugars
0.2 g · Low
Salt
1.8 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g
Calories 173 kcal
Total fat 6.9 g
Saturated fat 2.5 g
Carbohydrates 7.3 g
Total sugars 0.2 g
Added sugars 0.1 g
Dietary fiber 0.2 g
Protein 20.5 g
Salt 1.8 g

Ingredients

70% varkensvlees, water, zetmeel (aardappel, tarwe), ui, zout, tarwebloem, voedingszuur (kaliumlactaat [E326], citroenzuur [E330]), stabilisator (trifosfaat [E451], difosfaat [450], polyfosfaat [452]), specerijen (o.a. selderij), gekaramelliseerde suiker, aardappel, aroma, glucosestroop, antioxidant (trinatriumcitraat [E331(iii)], natriumascorbaat [E301]), bieslook, conserveermiddel (natriumnitriet [E250]). Waarvan toegevoegde suikers 0.3g per 100 gram en waarvan toegevoegd zout 2.00g per 100 gram

Palm oil freeNot veganNot vegetarian
Allergens
CeleryGluten

Additives 8

High overexposure risk
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
Netherlands
Barcode
8718907178105

Prices reported by shoppers

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Frequently asked questions

How many calories are in AH Gehakt met ui?

AH Gehakt met ui contains 173 kcal per 100 g.

How much sugar is in AH Gehakt met ui?

AH Gehakt met ui has 0.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is AH Gehakt met ui healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is AH Gehakt met ui vegan?

Based on its ingredient list, it is not vegan.

What allergens does AH Gehakt met ui contain?

According to the label data it contains: Celery, Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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