Agnolotti

by Gerola in Fresh pasta Barcode 8001821000288
Poor nutritional quality

Agnolotti by Gerola provides 271 kcal per 100 g, with 1.1 g of sugars and 11 g of protein. That is 57% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Fresh pasta category.

Nutrient levels per 100 g

Fat
6.8 g · Moderate
Saturated fat
2.8 g · Moderate
Sugars
1.1 g · Low
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 271 kcal 265
Total fat 6.8 g 5.9 +14%
Saturated fat 2.8 g 2.6 +9%
Carbohydrates 41 g 41.7
Total sugars 1.1 g 2.6 −57%
Dietary fiber 1.5 g 2.8 −46%
Protein 11 g 10.5
Salt 1.4 g 1.3 +11%

Category average across 973 Fresh pasta products on Foodmetria.

Compared with other fresh pasta

Calories lower 44%
Sugars lower 22%
Salt higher 23%
Saturated fat higher 37%
Protein top 46%
Fiber top 86%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Italy
Barcode
8001821000288

Prices reported by shoppers

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Frequently asked questions

How many calories are in Agnolotti?

Agnolotti contains 271 kcal per 100 g.

How much sugar is in Agnolotti?

Agnolotti has 1.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Agnolotti healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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