Äggnudlar

by Taste of Asia in Egg noodles Barcode 7611612121248
Average nutritional quality

Äggnudlar by Taste of Asia provides 375 kcal per 100 g, with 2.2 g of sugars and 12 g of protein. That is 21% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Egg noodles category.

Nutrient levels per 100 g

Fat
1.6 g · Low
Saturated fat
0.6 g · Low
Sugars
2.2 g · Low
Salt
1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 80 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 375 kcal 300 kcal 305 +23%
Total fat 1.6 g 1.3 g 2% 2.9 −45%
Saturated fat 0.6 g 0.5 g 3% 0.6
Carbohydrates 77 g 61.6 g 22% 56.2 +37%
Total sugars 2.2 g 1.8 g 1.8 +21%
Dietary fiber 2.5 g 2 g 7% 3.1 −19%
Protein 12 g 9.6 g 19% 11.2 +8%
Salt 1 g 0.8 g 0.6 +70%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 141 Egg noodles products on Foodmetria.

Compared with other egg noodles

Calories higher 20%
Sugars higher 44%
Salt higher 16%
Saturated fat lower 48%
Protein top 59%
Fiber top 66%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Serving size
80 g
Sold in
Germany, Sweden
Barcode
7611612121248

Prices reported by shoppers

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Frequently asked questions

How many calories are in Äggnudlar?

Äggnudlar contains 375 kcal per 100 g and about 300 kcal per serving (80 g).

How much sugar is in Äggnudlar?

Äggnudlar has 2.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Äggnudlar healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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