9" Pie Crusts Regular Dish

by bowl & basket Barcode 0041190413027
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Ultra-processed food

9" Pie Crusts Regular Dish by bowl & basket provides 444 kcal per 100 g, with 0 g of sugars and 5.6 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten.

Nutrient levels per 100 g

Fat
27.8 g · High
Saturated fat
11.1 g · High
Sugars
0 g · Low
Salt
0.9 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 18g

Nutrient Per 100 g Per serving% DV*
Calories 444 kcal 80 kcal
Total fat 27.8 g 5 g 6%
Saturated fat 11.1 g 2 g 10%
Carbohydrates 44.4 g 8 g 3%
Total sugars 0 g 0 g
Dietary fiber 0 g 0 g 0%
Protein 5.6 g 1 g 2%
Salt 0.9 g 0.2 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Ingredients

enriched flour (wheat flour, benzoyl peroxide, chlorine, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable oil shortening (palm oil, canola oil), water, salt, yeast, salt, color (tartrazine, sunset yellow, caramel color, allura red)

Contains palm oil
Allergens
Gluten

Additives 6

Moderate overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
18g
Sold in
United States
Barcode
0041190413027

Prices reported by shoppers

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Frequently asked questions

How many calories are in 9" Pie Crusts Regular Dish?

9" Pie Crusts Regular Dish contains 444 kcal per 100 g and about 80 kcal per serving (18g).

How much sugar is in 9" Pie Crusts Regular Dish?

9" Pie Crusts Regular Dish has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is 9" Pie Crusts Regular Dish healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does 9" Pie Crusts Regular Dish contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated October 17, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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