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Product 8015352303855
Crème à Base de "Aceto Balsamico di Modena I.G.P."
Product 8015352303855 by Blaze provides 230 kcal per 100 g, with 35 g of sugars and 0.6 g of protein. That is 14% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Glazes with vinegar category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 230 kcal | 206 +12% |
| Total fat | 0 g | 0.2 −100% |
| Saturated fat | 0 g | 0.1 −100% |
| Carbohydrates | 58 g | 48.4 +20% |
| Total sugars | 35 g | 40.7 −14% |
| Added sugars | 24.4 g | 6.5 +277% |
| Dietary fiber | 0.4 g | 0.3 +6% |
| Protein | 0.6 g | 1 −40% |
| Salt | 0.1 g | 0.2 −78% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 130 Glazes with vinegar products on Foodmetria.
Compared with other glazes with vinegar
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
VINAIGRE BALSAMIQUE DE MODENE MIN 70% (VINAIGRE DE VIN, MOUT DE RAISIN CONCENTRE, COLORANT. CARAMEL E150d), SIROP DE GLUCOSE, SUCRE, AMIDON MODIFIÈ DE MAÏS, STABILISANT GOMME XANTHANE.
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France, Portugal
- Barcode
- 8015352303855
Prices reported by shoppers
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Frequently asked questions
How many calories are in Product 8015352303855?
Product 8015352303855 contains 230 kcal per 100 g.
How much sugar is in Product 8015352303855?
Product 8015352303855 has 35 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Product 8015352303855 healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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