Product 8003477108059

by Trevalli in Durum wheat spaghetti Barcode 8003477108059
Very good nutritional quality
Ultra-processed food

Product 8003477108059 by Trevalli provides 355 kcal per 100 g, with 1 g of sugars and 11.5 g of protein. That is 68% less sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Durum wheat spaghetti category. Contains: gluten.

Nutrient levels per 100 g

Fat
1.2 g · Low
Saturated fat
0.2 g · Low
Sugars
1 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 355 kcal 349
Total fat 1.2 g 1.6 −25%
Saturated fat 0.2 g 0.3 −42%
Carbohydrates 72.5 g 69.6
Total sugars 1 g 3.1 −68%
Added sugars 0 g 0 −100%
Protein 11.5 g 12.2 −5%
Salt 0 g 0 +17%

Category average across 459 Durum wheat spaghetti products on Foodmetria.

Compared with other durum wheat spaghetti

Calories higher 48%
Sugars lower 2%
Salt higher 25%
Saturated fat lower 12%
Protein top 83%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Semola di GRANO duro, acqua. CONTIENE GLUTINE.

Palm oil freeVeganVegetarian
Allergens
Gluten

Product details

Sold in
France
Barcode
8003477108059

Prices reported by shoppers

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Frequently asked questions

How many calories are in Product 8003477108059?

Product 8003477108059 contains 355 kcal per 100 g.

How much sugar is in Product 8003477108059?

Product 8003477108059 has 1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Product 8003477108059 healthy?

It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Product 8003477108059 vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does Product 8003477108059 contain?

According to the label data it contains: Gluten. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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