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4 Crêpes au Grand Marnier & chocolat
4 Crêpes au Grand Marnier & chocolat by Trillaud provides 267 kcal per 100 g, with 30.8 g of sugars and 4.7 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: eggs, gluten, milk, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 267 kcal |
| Total fat | 8.4 g |
| Saturated fat | 5 g |
| Carbohydrates | 41.3 g |
| Total sugars | 30.8 g |
| Added sugars | 14.9 g |
| Dietary fiber | 1.4 g |
| Protein | 4.7 g |
| Salt | 0.2 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Crêpe : farine de froment (Blé), Œufs pasteurisés, sucre semoule, LAIT en poudre à 26% MG, BEURRE concentré (10 %), glucose, dextrose, sel. Chocolat (12,5 %) : masse de cacao (47,9 %), sucre, BEURRE de cacao (10,4 %), émulsifiant (lécithine de SOJA), arôme naturel vanille, stabilisant (sirop de sorbitol). Sirop : eau, sucre, Grand Marnier 6,65 %, arôme orange 1,6 %. Présence éventuelle de SOJA ET FRUIT À COQUE.
- Allergens
- EggsGlutenMilkNutsSoybeans
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France
- Barcode
- 3578800000423
Prices reported by shoppers
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Frequently asked questions
How many calories are in 4 Crêpes au Grand Marnier & chocolat?
4 Crêpes au Grand Marnier & chocolat contains 267 kcal per 100 g.
How much sugar is in 4 Crêpes au Grand Marnier & chocolat?
4 Crêpes au Grand Marnier & chocolat has 30.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is 4 Crêpes au Grand Marnier & chocolat healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is 4 Crêpes au Grand Marnier & chocolat vegan?
Based on its ingredient list, it is not vegan.
What allergens does 4 Crêpes au Grand Marnier & chocolat contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.