36 Macarons sans gluten by Tipiak

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36 Macarons sans gluten

by Tipiak in Macarons Barcode 3450350092625
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Unknown
Green-Score
e
Environmental impact estimate

36 Macarons sans gluten by Tipiak provides 433 kcal per 100 g, with 51 g of sugars and 9.1 g of protein. Its Nutri-Score is E. It is listed in the Macarons category.

Nutrient levels per 100 g

Fat
19 g · High
Saturated fat
5.4 g · High
Sugars
51 g · High
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 433 kcal 426
Total fat 19 g 18.8
Saturated fat 5.4 g 5.7 −5%
Carbohydrates 55.5 g 54.4
Total sugars 51 g 48.4 +5%
Protein 9.1 g 8.6 +5%
Salt 0.2 g 0.3 −33%

Category average across 879 Macarons products on Foodmetria.

Compared with other macarons

Calories higher 44%
Sugars higher 48%
Salt higher 12%
Saturated fat higher 42%
Protein top 42%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Labels & certifications
No glutenMade in France
Sold in
France
Barcode
3450350092625

Prices reported by shoppers

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Frequently asked questions

How many calories are in 36 Macarons sans gluten?

36 Macarons sans gluten contains 433 kcal per 100 g.

How much sugar is in 36 Macarons sans gluten?

36 Macarons sans gluten has 51 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is 36 Macarons sans gluten healthy?

It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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