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20g HIGH PROTEIN
20g HIGH PROTEIN by Stuffer provides 80 kcal per 100 g, with 4.5 g of sugars and 10 g of protein. That is 49% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Dietary supplements category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 200 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 80 kcal | 160 kcal | 237 −66% | |
| Total fat | 1.4 g | 2.8 g | 4% | 4.7 −70% |
| Saturated fat | 1 g | 2 g | 10% | 1.7 −42% |
| Carbohydrates | 6.6 g | 13.2 g | 5% | 21.2 −69% |
| Total sugars | 4.5 g | 9 g | 8.8 −49% | |
| Added sugars | 0.1 g | 0.2 g | 0% | 5.4 −98% |
| Dietary fiber | 0 g | 0 g | 0% | 7.9 −100% |
| Protein | 10 g | 20 g | 40% | 28.3 −65% |
| Salt | 0.5 g | 1 g | 1.1 −57% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5739 Dietary supplements products on Foodmetria.
Compared with other dietary supplements
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Latte parzialmente scremato 85% proteine del latte in polvere 8,2%, amido modi ficato di mais, sciroppo di zucchero caramellato 0,1%, cacao magro in polvere, stabilizzante gomma di gellano; correttore di acidità: carbonati di sodio; edulcorante: sucralosio; aroma, colorante: caroteni; sale 0,2%
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 200 g
- Labels & certifications
- No gluten
- Sold in
- Italy
- Barcode
- 8001344028837
Prices reported by shoppers
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Frequently asked questions
How many calories are in 20g HIGH PROTEIN?
20g HIGH PROTEIN contains 80 kcal per 100 g and about 160 kcal per serving (200 g).
How much sugar is in 20g HIGH PROTEIN?
20g HIGH PROTEIN has 4.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is 20g HIGH PROTEIN healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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