Product 20638863

by L'Étal du Boucher 375 g in Lamb leg Barcode 20638863
Good nutritional quality
Unprocessed or minimally processed
Green-Score
f
Environmental impact estimate

Product 20638863 by L'Étal du Boucher provides 128 kcal per 100 g, with 0 g of sugars and 18 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Lamb leg category and comes in a 375 g pack.

Nutrient levels per 100 g

Fat
6.2 g · Moderate
Saturated fat
2.5 g · Moderate
Sugars
0 g · Low
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 128 kcal 146 −12%
Total fat 6.2 g 7.5 −17%
Saturated fat 2.5 g 3 −17%
Carbohydrates 0.5 g 0.6 −21%
Total sugars 0 g 0.2 −100%
Added sugars 0 g 0.1 −100%
Dietary fiber 0 g 0.1 −100%
Protein 18 g 19.5 −8%
Salt 0.2 g 0.8 −77%

Category average across 55 Lamb leg products on Foodmetria.

Compared with other lamb leg

Calories lower 1%
Sugars lower 1%
Salt lower 50%
Saturated fat lower 40%
Protein top 94%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Agneau

Palm oil free
May contain traces
GlutenMilkSoybeans

Product details

Quantity
375 g
Labels & certifications
Made in France
Sold in
France
Barcode
20638863

Prices reported by shoppers

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Frequently asked questions

How many calories are in Product 20638863?

Product 20638863 contains 128 kcal per 100 g.

How much sugar is in Product 20638863?

Product 20638863 has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Product 20638863 healthy?

It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

What allergens does Product 20638863 contain?

No allergens are listed in the label data. It may also contain traces of gluten, milk, soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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