View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Agneau Gigot à rôtir
Agneau Gigot à rôtir by L’agnèlot is listed in the Lamb leg category. It comes in a 1,008 kg pack.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Added sugars | 0 g | 0.1 −100% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 55 Lamb leg products on Foodmetria.
Ingredients
E Leclerc L 943) ORLYDIS AGNEAU GIGOT*** A ROTIR RACCOURCI ORIGINE: FRANCE CATEGORIE: AGNEAU TYPE: ABATTOÍR: FRANCE DECOUPE: FRANCE ELEVE: FRANCE NE: FRANCE FR 46,251,001 CE FR 46,251,001 CE Date d'emballage 03/04/21 A consommer jusqu'au 07/04/21 PRIX AU KG POIDS NET PRIX A PAYER 19,90€/kg 1,008kg K9 20,06€ LOT: Aconserver entre 0° et +3°C 0203000 131587 2021P1C0 CULLOTE AG FR 23/03
Product details
- Quantity
- 1,008 kg
- Labels & certifications
- Green Dot
- Sold in
- France
- Barcode
- 0203000131587
Prices reported by shoppers
Loading prices…
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
More lamb leg
View all →
b NOVA 3
c
c NOVA 3
b NOVA 1
b NOVA 1
c NOVA 4