2 Mushroom Steak burgers

by Marks & Spencer Plant Kitchen 230g in Vegan burger Barcode 29440948
Good nutritional quality

2 Mushroom Steak burgers by Marks & Spencer Plant Kitchen provides 179 kcal per 100 g, with 1.1 g of sugars and 13.4 g of protein. That is 52% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Vegan burger category and comes in a 230g pack. Contains: sulphur dioxide and sulphites.

Nutrient levels per 100 g

Fat
10.5 g · Moderate
Saturated fat
3.4 g · Moderate
Sugars
1.1 g · Low
Salt
1.1 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 115 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 179 kcal 206 kcal 192 −7%
Total fat 10.5 g 12.1 g 16% 11.1 −6%
Saturated fat 3.4 g 3.9 g 20% 2.3 +50%
Carbohydrates 7.7 g 8.9 g 3% 14.1 −45%
Total sugars 1.1 g 1.3 g 2.3 −52%
Added sugars 0 g 0 g 0% 0.5 −100%
Dietary fiber 5.5 g 6.3 g 23% 4 +38%
Protein 13.4 g 15.4 g 31% 9.6 +40%
Salt 1.1 g 1.3 g 0.9 +17%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5 Vegan burger products on Foodmetria.

Compared with other vegan burger

Calories lower 40%
Sugars lower 20%
Salt lower 40%
Saturated fat higher 40%
Protein top 20%
Fiber top 20%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Water Dried Shiitake Mushrooms (contains Sulphites) (12%) Pea Protein (10%) Caramelised Onions (Onions Muscovado Sugar: Rapeseed Oil) · Rapeseed Oil. Coconut Oil Soya Protein • • Isolate Rice Flour Pea Extract. Chickpea Flour Stabiliser: Methyl Cellulose Natural Flavourings Onion Purée Cornflour Ground Spices (Smoked Paprika Black SPepper White Pepper) Roasted Garlic Purée Gluten Free Barley Malt Extract*. Rowan Extract Salt Soybeans. Yeast Extract White Wine. Cracked Black Pepper. • Concentrated Beetroot Juice. Tapioca Starch White Wine Vinegar Dried Mushroom. Dried Onions Concentrated Mushroom Juice Vinegar. Iron Concentrated Lemon Juice. Sugar Dried Parsnip · Zinc. Vitamin B12. • *Gluten is removed during ingredient preparation, but still leaving a great tasting Barley Malt Extract.

VeganVegetarian
Allergens
Sulphur dioxide and sulphites

Product details

Quantity
230g
Serving size
115 g
Labels & certifications
VegetarianNo glutenVegan
Sold in
Ireland
Barcode
29440948

Prices reported by shoppers

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Frequently asked questions

How many calories are in 2 Mushroom Steak burgers?

2 Mushroom Steak burgers contains 179 kcal per 100 g and about 206 kcal per serving (115 g).

How much sugar is in 2 Mushroom Steak burgers?

2 Mushroom Steak burgers has 1.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is 2 Mushroom Steak burgers healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Is 2 Mushroom Steak burgers vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

What allergens does 2 Mushroom Steak burgers contain?

According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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